Soft, spongy, and mildly tangy steamed gram flour cake, tempered with mustard seeds and green chilies served with chutney
Gujarati snack made from crumbled khaman,tempering of mustard seeds, green chilies,Topped with crispy sev,and a hint of lemon juice
pastry filled with a flavorful mixture of spiced green pigeon peas, fresh herbs, and spices served with sweet and tangy chutney
Crispy, golden-brown fritters made from gram flour and fresh fenugreek leaves, infused with aromatic spices served chutney
Crispy, golden-brown fritters made from soaked and coarsely ground lentils, infused with aromatic spices and Deep-fried served with onion and fried green chili
spiced mashed potatoes coated in a seasoned gram flour batter and deep-fried served with chutney
Soft and fluffy lentil dumplings soaked in creamy, chilled yogurt, topped with a sweet and tangy chutneys
Chef Special